The French Fry Box Die is one of my favorite dies. You can make adorable treat holders in no time at all. This was one of the choices customers chose from at my Christmas Buffet Gift Class last week.
We used a half sheet of Real Red Cardstock and cut out the French Fry Box. We glued the sides together using Stampin' Up!'s Tombow All Purpose Glue (aka Green Glue). Next we glued on the black belt (1/2" x 8 1/2" strip). The belt buckle is punched from Silver Glitter Cardstock using one of the Itty Bitty Accents Labels Punch and the Petite Curly Label — glue the buckle over the belt.
Santa's arms are punched using the Large Oval Punch and Real Red Cardstock. The "fur" on the arm is the Dazzling Diamonds Glitter Cardstock — I used the 7/8" Scalloped Circle Punch and cut it in half for both arms.
Hands are punch using the Small Oval Punch and Whisper White Cardstock.
I filled a 4" x 6" Cello Bag with Hershey Kisses and tied shut using 1/8" Real Red Ribbon.
An adorable way to greet guest at your holiday table.
Where did you get the fry box die?
Janie,
Stampin’ Up! used to have a fry box die. It has been retired for a few year now — sorry.